I love all things pumpkin during the fall months, but sometimes I need a little variety. Because I’ve been enjoying this cinnamon apple smoothie for breakfast lately, I wanted to share it with you!
Audri and Paul like this smoothie so much that I make a ton at once and store them in mason jars for the next day.
It’s great for a quick, healthy breakfast if we don’t have time to sit at the table as a family.
I simply blend these ingredients together (with this blender):
- unsweetened almond milk (1 cup)
- apple (1 chopped)
- chia seeds (1 tbsp)
- banana (1 chopped)
- oats (2 tbsp)
- almond butter (1 tbsp)
- cinnamon (1/4 tsp)
- protein powder (1 scoop)
- collagen peptides (10g)
I’m already getting protein from the almond butter, but I add this organic vanilla protein powder for more protein and flavor.
I also use these collagen peptides as a natural supplement for healthier hair, skin, nails, joints, and bones. They aren’t flavored so I actually include these into a lot of my smoothie recipes! This brand is gluten free, dairy free, and soy free!
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