Recipes

Veggieful Kale Pesto Spaghetti

Jun 2, 2025

We recently updated our backyard so we can dine outdoors as a family and it’s already one of my favorite upgrades. Alfresco dinners are officially in rotation, and I’m fully here for it. Today’s fresh recipe is directly from Hungryroot.

Kale spinach pesto
Baby spinach
garlic and herb seasoning
grape tomatoes
organic spaghetti bionaturae

Boil a large pot of salted water, add the whole package of pasta + cook 12 min or until al dente; set aside ¼ cup pasta water then drain + return to pot
Meanwhile, wash + slice tomatoes in half; set aside
Heat 1 tbsp oil in large skillet over med-high + sauté half the spinach with salt/pep/seasoning packet 1-2 min until wilted; add remaining spinach + cook 1-2 min more until all spinach is wilted; add tomatoes, pouch of pesto, ¼ cup pasta water + cook 2-3 min more
Add spinach to pasta, mix thoroughly + divide between plates—delish!

Jun 2, 2025 | Recipes