
Recipes
Vegan Chocolate Chip Cookies
Mar 2, 2021
Ingredients For Vegan Chocolate Chip Cookies
2 scoops Arbonne Vanilla Protein Shake Mix
2 scoops Arbonne Chocolate Protein Shake Mix
2 cups almond flour
1/2 tsp salt
1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup coconut oil
1/4 cup raw agave nectar
1 tbs vanilla extract
1 cup vegan chocolate chips
Directions For Vegan Chocolate Chip Cookies
- Mix all ingredients in a bowl
- These come out best as ‘cookie bars’ so you can use a 9×13 baking dish or a 12″ cast iron skillet to bake
- Bake at 350 degrees for 15-17 minutes
- Leave them a little soft and allow to cool for 5-10 minutes. I use this non stick cooling rack.
- Cut into bars or slices and serve
1 Comment
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Janet
I have used the silicone trays for roasting vegetables! They are great!